Turkish kabab 😋
Turkish kabab 😋

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, turkish kabab 😋. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Here is our take on Turkish kabab recipe. Again something new and different as promised. Add green chilies and cook from both sides & set aside.

Turkish kabab 😋 is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Turkish kabab 😋 is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook turkish kabab 😋 using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkish kabab 😋:
  1. Take 1/2 kg Mutton qeema with fat
  2. Make ready 2 tbls dahi
  3. Take 8-10 Greeg Chilli
  4. Make ready 2 inch Ginger
  5. Take 2-3 Garlic cloves
  6. Prepare 1 tbls Cornflour
  7. Make ready to taste Salt
  8. Take 1 tbsl red chilli
  9. Prepare 1 tbls garam masala
  10. Make ready 1 tbls chat ka masala
  11. Prepare 1 tbls chilli flacks
  12. Take 1/2 tsp turmeric
  13. Take 1 tbls oil
  14. Take Oil for frying
  15. Prepare #Veggies
  16. Get Onion ring's
  17. Make ready Tomatoes(opt)
  18. Prepare Chilli(opt)

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Steps to make Turkish kabab 😋:
  1. Wash your hand say bisMiAllah and daroud shareef
  2. Take a chopper add qeema all spices chilli and garlic and Ginger then chopped very well
  3. After that add dahi cornflour and mix again with hand before it grais your hand with oil and make small ball
  4. After that take a skewer and make kabab like ovel shape(you can change it's shape) then take grill pan add some oil heat up now add all kabab in it for frying(make sure flame remain low)
  5. Cook it for 10m from one side and then other side(gradually sab ki side change krty jain)
  6. Now it's time to rady but before it add onion rings tomatoes and green chilli in it for suaty then add in sizzling plater and serve it with roti or naan with riata

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