Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quiche lorraine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quiche Lorraine is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Quiche Lorraine is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook quiche lorraine using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Lorraine:
- Take 1 each Pie Shell 9in"
- Make ready 4 oz Bacon
- Get 4 oz Diced Onions
- Prepare 12 oz Milk
- Prepare 4 each Eggs
- Take 8 oz Swiss Cheese
Instructions to make Quiche Lorraine:
- Preheat oven to 350°F.
- Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
- Combine the milk and eggs to make custard season to taste.
- Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
- Bake the quiche in preheated oven for approximately 40 to 45 min.
So that’s going to wrap it up for this special food quiche lorraine recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
