Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot cake baked oatmeal. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake Baked Oatmeal is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Carrot Cake Baked Oatmeal is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Baked Oatmeal:
- Take old fashioned oats
- Get baking powder
- Prepare cinnamon
- Make ready salt
- Get eggs
- Prepare skim milk
- Make ready pure maple syrup
- Get Truvia brown sugar
- Take vanilla
- Prepare canola oil
- Make ready grated carrots
- Take chopped pecans
- Take coconut
- Get chopped Apple
- Make ready raisins
Steps to make Carrot Cake Baked Oatmeal:
- Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
- Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
- Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
- If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.
So that’s going to wrap it up with this special food carrot cake baked oatmeal recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!