Rosemary Mushroom Orzo
Rosemary Mushroom Orzo

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rosemary mushroom orzo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rosemary Mushroom Orzo is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Rosemary Mushroom Orzo is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have rosemary mushroom orzo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rosemary Mushroom Orzo:
  1. Take 2 cups dry Orzo or small, solid pasta, cooked al dente'
  2. Make ready 2 tsp olive oil
  3. Prepare 1 Tblsp butter
  4. Prepare 1 cup sliced white mushrooms
  5. Get 2 1/2 tsp Rosemary, chopped
  6. Take 1/2 cup red onion, chopped
  7. Take 1 1/2 tsp chopped garlic
  8. Make ready 1 tsp salt
  9. Take 2 tsp lemon pepper
  10. Take 1/4 cup heavy cream
Instructions to make Rosemary Mushroom Orzo:
  1. Set aside your pasta and prepare a large saute skillet with butter and then olive oil over medium-low heat
  2. Once the pan is ready, add the mushrooms and red onion, saute until tender
  3. Next, add the rosemary and garlic, lemon pepper, and salt and saute an additional 2 minutes
  4. Once combined add the pasta and cook another 2 minutes
  5. Now lower the heat. - Add heavy cream
  6. Stir to combine and return the heat to medium-high and bring to a boil, about 5 minutes
  7. Lower heat again and simmer about 3 minutes until cream is reduced and absorbed by pasta
  8. Pour into bowls, garnish with grated parmesan, sliced mushroom, and a tiny sprig of rosemary to serve

So that’s going to wrap it up with this special food rosemary mushroom orzo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!