Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pinto beans from florida. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pinto Beans from Florida is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pinto Beans from Florida is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pinto beans from florida using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pinto Beans from Florida:
- Take 1 pound dried pinto beans
- Take 1-1/3 teaspoon kosher salt
- Make ready 1 large onion
- Make ready 2 large jalapeño peppers
- Take 1 large red bell pepper
- Make ready 1/3 pound Chorizo sausage
- Get 1 tablespoon ground cumin
- Take 1/4 cup ground paprika
- Prepare 2 tablespoons lard
- Get 1-1/2 pints chicken broth
- Make ready 1-1/2 quarts water
Steps to make Pinto Beans from Florida:
- Wash the pinto beans and look for bad ones and foreign particles. Wash the jalapeño peppers, and remove the seeds and ribbing.
- Dice the jalapeño and onion.
- Wash the bell pepper remove the seeds and dice.
- Add to the pot with the broken up Chorizo.
- Sauté with the lard, add the cumin.
- Sauté for 7-8 minutes till the peppers and onions is softened. Add the garlic, and paprika.
- Add the beans
- Bring to a simmer
- Add the chicken broth and water. Bring to a rolling boil then turn to medium heat and cover to cook. Stir occasionally. Continue to add water as needed throughout the cooking process.
- As water as needed when the beans are as tender as you like add salt. Simmer 5 minutes stirring occasionally. I hope you enjoy!
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