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Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my garlic lemon,fennel fish dish & veg. 😀. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Garlic lemon,fennel fish dish & Veg. 😀 is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. My Garlic lemon,fennel fish dish & Veg. 😀 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my garlic lemon,fennel fish dish & veg. 😀 using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My Garlic lemon,fennel fish dish & Veg. 😀:

1. Make ready 4 Cloves Garlic crushed
2. Get 1 kg = 2 white fish ie, cod, haddock i have used (panga fillet)
3. Prepare 1 tbls Butter
4. Take 2 tbls Lemon juice
5. Get 1 tbls fresh Basil leaves or 1 tsp dried basil
6. Make ready 1 tbls fresh chopped fennel
7. Get 5-6 , Frozen florets of Broccoli
8. Prepare 2 Corn on the cob
9. Get 1/4 Cup frozen mixed veg ie, peas, Cauliflour, carrot
10. Make ready 2 slices lemon
11. Prepare 1 Squeeze the lemon
12. Take 1/4 cup fresh parsley
13. Make ready 1/4 cup black cracked pepper
14. Prepare 12 tsp Sea salt
15. Get 1/4 tsp Malt vinegar
16. Prepare 2 tbls double cream

Steps to make My Garlic lemon,fennel fish dish & Veg. 😀:

1. Add the butter to melt in 1 large frying pan. Add the crushed garlic and fry for 1 minute. Add the fresh chopped fennel, basil and chopped parsley
5. Add then add the vinegar, sea salt and pepper stir in and placed fish on top.
7. Then the broccoli, corn cobs, mixed veg, lemon juice and 2 slices lemon. Cover the pan and slow cook on low heat, simmer for 20 - 30 minutes.it will have a little juice from the water off the frozen veg
8. With the lid and simmering the dish is poached.
9. Take off the heat and when cooled take the fish out carefully in one piece set aside. add the cream stir in the veg.
10. Add the fish back on top and bring to the boil and lower just to heat the fish up.
11. Serve with boiled Rice or a little mashed potatoe. And a little fennel leves on top.

So that’s going to wrap this up for this exceptional food my garlic lemon,fennel fish dish & veg. 😀 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!