Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese spinach with sesame sauce(goma ae). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Spinach with sesame sauce(Goma ae) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Japanese Spinach with sesame sauce(Goma ae) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese spinach with sesame sauce(goma ae) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Spinach with sesame sauce(Goma ae):
- Make ready 1 bundle Spinach
- Take 2 Tbsp Sesame seeds
- Make ready 1 Tbsp soy source or Miso(fermented soybean paste)
- Take 1/2 Tbsp sugar
Steps to make Japanese Spinach with sesame sauce(Goma ae):
- Prepare a deep pot with plenty of water and bring to boil. Meanwhile, wash the spinach well.
- Grab spinach leaves and dip stem part in boiling water for a minute and put whole spinach in the pot. Cook until it gets soft.
- Get spinach out from the pot and cool it in cold water. Squeeze the spinach and put in on a chopping board. Cut spinach into bite-size.
- Pour sesame seeds in a mortar. Food processor also works. Grind it until you smell strong sesame flavours, and mix in soy sauce and sugar.
- Combine spinach and sesame sauce and mix well.
So that is going to wrap this up with this special food japanese spinach with sesame sauce(goma ae) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
