Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and spinach orzo. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Spinach Orzo is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken and Spinach Orzo is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and spinach orzo using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken and Spinach Orzo:
- Prepare 1 tbsp. olive oil
- Get 1/2 yellow onion, finely diced
- Get 3 cloves garlic, minced
- Take 3/4 cup orzo pasta, uncooked
- Prepare 1 cup unsalted chicken broth
- Get 1 can (15 oz.) fire roasted diced tomatoes, undrained
- Take 1/2 tsp. each Italian seasoning, dried basil, salt
- Take 1/4 tsp. pepper
- Make ready 2 cups shredded chicken
- Get 3 cups spinach, roughly chopped
- Prepare Freshly grated parmesan cheese, for serving
Steps to make Chicken and Spinach Orzo:
- In a large, deep skillet with a tight fitting lid, heat the oil over medium heat. Once its hot, add the onion. Cook, stirring often until it's translucent, about 5-7 minutes. Then stir in the garlic and cook another minute or so more, until it's fragrant. Increase the heat to med-high and add the orzo to the pan and let that toast a bit, stirring often.
- Stir in the broth, diced tomatoes, chicken and seasonings. Let it come up to a low boil. Once starting to boil, cover with a lid and reduce the heat to med-low. Let this simmer covered for 12-15 minutes, or until the liquid has absorbed, stirring often. In the last few minutes of cook time, stir in the chopped spinach. Then serve with some fresh parmesan on top.
So that is going to wrap it up for this special food chicken and spinach orzo recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
