Crockpot Pulled Pork
Crockpot Pulled Pork

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot pulled pork. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Pulled Pork is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Crockpot Pulled Pork is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Pulled Pork:
  1. Take boneless, country style pork ribs
  2. Get small onion, diced
  3. Take unsweetened applesauce (about 2 cups)
  4. Prepare barbecue sauce (I used sweet baby rays)
  5. Get McCormick smokehouse maple seasoning
  6. Prepare oil
Instructions to make Crockpot Pulled Pork:
  1. Heat a skillet over medium high heat with the oil
  2. Season pork on both sides with McCormick spice and sear meat until golden brown
  3. Transfer meat to the crockpot
  4. Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
  5. Cook on high for 4-6 hours
  6. Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
  7. Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.

So that’s going to wrap it up for this special food crockpot pulled pork recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!