Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, oven baked pork loinchops. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oven Baked Pork Loinchops is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Oven Baked Pork Loinchops is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Pork Loinchops:
- Take Coating
- Prepare 1 cup all purpose flour
- Get 1/4 cup dijon mustard
- Get 1 large egg
- Prepare 1 teaspoon poultry seasoning
- Take 1/2 teaspoon salt
- Make ready 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon granulated onion powder
- Get Porkloin
- Take 2-1/4 pound porkloin boneless
- Take 1-1/2 teaspoon salt divided
- Make ready 1 teaspoon ground white pepper divided
- Take Finish
- Get 1 cup Panko breadcrumbs
- Prepare 3 tablespoons butter melted
- Get To taste salt
- Get 1 tablespoon parsley flakes
- Make ready 1 teaspoon granulated garlic powder
- Take 1 teaspoon granulated onion powder
Steps to make Oven Baked Pork Loinchops:
- Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
- Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
- Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
- Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
So that is going to wrap it up for this special food oven baked pork loinchops recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!