Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried butternut squash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried Butternut Squash is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried Butternut Squash is something that I have loved my whole life. They are nice and they look fantastic.
Cut a slice off the bottom of the squash and stand it securely on cutting board. With a sharp knife, slice peel off from top to bottom, continuing around the squash until tough peel is completely removed. Dip squash slices first in the egg mixture, then dredge the squash in the dry mixture. Peel butternut squash with a Y peeler or vegetable peeler, cut in half, and remove seeds with a spoon, scraping the softer membranes out of the cavity.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried butternut squash using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Butternut Squash:
- Get diced butternut squash
- Get finely diced onion, I used a yellow onion
- Get bacon drippings
- Take salt
- Take granulated garlic powder
Butternut squash has a smooth beige skin and a slightly bulbous base. To prepare, simply cut off both ends of the squash and peel before cutting squash lengthwise in half. Canned goods including coconut milk and red curry paste transform butternut squash, carrots, and peppers into a hearty, flavor-packed stew. Serve with rice, grape tomatoes, and basil the first night, then turn the leftovers into a sensational potpie using store-bought puff pastry.
Instructions to make Fried Butternut Squash:
- Heat the bacon drippings
- Add the butternut squash and onion fry till tender
- Add spices cook till creamy
- Serve I hope you enjoy!
Canned goods including coconut milk and red curry paste transform butternut squash, carrots, and peppers into a hearty, flavor-packed stew. Serve with rice, grape tomatoes, and basil the first night, then turn the leftovers into a sensational potpie using store-bought puff pastry. How long does butternut squash last? Discard if it becomes soft, squishy, or moldy. Pour the buttermilk into a medium bowl.
So that is going to wrap this up for this exceptional food fried butternut squash recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
