Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick green beans. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quick Green Beans is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Quick Green Beans is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick green beans using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick Green Beans:
- Prepare 1 lb frozen green beans
- Take 1 stick butter
- Prepare 4 clove garlic; minced
- Get 1/2 cup grated parmesan
Instructions to make Quick Green Beans:
- Cover frozen beans in water and boil for one minute. Drain.
- Melt butter slowly and add garlic. Sweat on low heat until garlic is fragrant. Add beans. Add salt and pepper.
- When beans are tender add cheese and toss quickly.
- Variations; Bacon, shallots, onion, horseradish, parsley, mustard, gruyere, cheddar, cream of celery/chicken/mushroom, diced mushrooms, habanero, jalapeno, mustard, vinegar, cayenne, paprika
So that’s going to wrap it up with this special food quick green beans recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
