Simple☆Blueberry Cheesecake
Simple☆Blueberry Cheesecake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple☆blueberry cheesecake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Simple☆Blueberry Cheesecake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Simple☆Blueberry Cheesecake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have simple☆blueberry cheesecake using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Simple☆Blueberry Cheesecake:
  1. Prepare 200 grams Cream cheese
  2. Prepare 150 grams Plain yogurt (unsweetened)
  3. Make ready 2 Eggs
  4. Get 80 grams Sugar
  5. Take 1 tbsp Lemon juice
  6. Take 3 tbsp Cake flour
  7. Make ready 70 grams Blueberries
Instructions to make Simple☆Blueberry Cheesecake:
  1. Prepare all the ingredients. Wash the blueberries and drain. Cover a round cake tin with parchment paper.
  2. Microwave the cream cheese for 30 seconds at 500 W to soften.
  3. Add the cheese and sugar into a bowl. Mix and knead well with a whisk.
  4. Add the beaten eggs and mix in. Then add the yogurt and lemon juice.
  5. Add the sieved flour and stir.
  6. Leave some of the blueberries for topping (I left 21 blueberries), and add the rest of them into the bowl to mix, but do not mash.
  7. Pour the batter into the tin. Scatter the blueberries on top.
  8. Bake for 50-60 minutes in a preheated oven at 170°C. If it is about to burn while cooking, cover with aluminum foil.
  9. Test with a skewer , if it comes out clean then it's done. When cooled, let it cool in a fridge. It's more tasty to let it rest overnight.

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