Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy orzo pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
creamy orzo pasta is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. creamy orzo pasta is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy orzo pasta using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make creamy orzo pasta:
- Take 1 tbsp olive oil
- Take 2 clove garlic, minced
- Prepare 1 red onion, diced
- Prepare 8 oz mushrooms
- Make ready 1 cup shredded carrots
- Make ready 1 16 ounce package orzo pasta
- Prepare 1 cup milk
- Get 3 1/2 cup vegetable broth
- Take 1 packages cherry tomatoes, quartered
- Take 2/3 cup shredded parmesan cheese
- Get 1 cup chopped fresh parsley
Steps to make creamy orzo pasta:
- saute garlic, onion, mushrooms, and carrots in oil for 5 minutes.
- add orzo, broth, and milk. Cook over low, stirring occasionally, until pasta is almost cooked and liquid is almost absorbed, about 10-15 minutes.
- add tomatoes during last 3 minutes of cooking.
- When pasta is done, add cheese and parsley. stir to combine.
So that is going to wrap it up with this special food creamy orzo pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
