Jollof Rice and Chicken
Jollof Rice and Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jollof rice and chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Jollof Rice and Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jollof Rice and Chicken is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook jollof rice and chicken using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice and Chicken:
  1. Take 2 cups rice
  2. Make ready 4 cooking spoons Tomato mix
  3. Get Onions
  4. Take 2 table spoons ground crayfish
  5. Make ready 3 cooking spoons G.oil
  6. Take 5 cups Chicken stock
  7. Get Spices
  8. Take 4 seasoning cubes
  9. Prepare 1 cup mixed vegetables
  10. Take Fried Chicken
Steps to make Jollof Rice and Chicken:
  1. Put a clean and dry pot on fire, pour in G.oil and allow to heat up.
  2. When hot, pour blended tomato mixture and stir for a bit. Allow to fry till dry.
  3. Add in Chicken stock, boiling water, and crayfish. Stir. Correct seasoning. Allow mixture to boil.
  4. In a bowl, wash rice with salt very well and rinse.
  5. Add rice to boiling mixture, stir so all ingredients incorporate and cover pot.
  6. Dice onions and keep.
  7. When water dries up from food, add mixed vegetables, diced onions and fried Chicken. Allow to simmer for 3mins, then put off heat.
  8. Dish out and enjoy!

So that’s going to wrap this up for this exceptional food jollof rice and chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!