Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Organic Vegan Basil Pesto Pasta is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Prepare Pesto Sauce
- Make ready 2 tbsp olive oil
- Take 4 cloves garlic
- Make ready 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Make ready 3 tbsp nutritional yeast
- Get 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Prepare 4 tbsp water (plus more as needed)
- Take Pasta
- Get 1/2 pack spaghetti or any kind of pasta
- Make ready 1/2 cup green peas
- Prepare 1 cup mushrooms
- Get 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that’s going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
