Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast egg cups. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Egg Cups is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Breakfast Egg Cups is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast egg cups using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Egg Cups:
- Get 10 eggs
- Prepare 1/8 teaspoon black pepper
- Take 1/8 teaspoon salt
- Prepare 1/4 cup heavy cream
- Get 1 cup shredded breakfast fiesta cheese
- Get Sprinkle imitation bacon bits
- Get Butter cooking spray
- Prepare Cheese for topping
Steps to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that is going to wrap it up with this exceptional food breakfast egg cups recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
