2.5 Minute Cheesecake in the Microwave
2.5 Minute Cheesecake in the Microwave

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, 2.5 minute cheesecake in the microwave. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

2.5 Minute Cheesecake in the Microwave is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. 2.5 Minute Cheesecake in the Microwave is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have 2.5 minute cheesecake in the microwave using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 2.5 Minute Cheesecake in the Microwave:
  1. Make ready 100 grams Cream cheese
  2. Take 3 tbsp Sugar
  3. Prepare 100 ml Heavy cream
  4. Prepare 1 Egg
  5. Prepare 1 tbsp Cake flour
  6. Get 1 tbsp Lemon juice
Instructions to make 2.5 Minute Cheesecake in the Microwave:
  1. Put the cream cheese in a heatproof bowl and soften in the microwave for 30 seconds.
  2. Mix in the remaining ingredients one at a time. You can add the egg without beating it first.
  3. Line the Tupperware with plastic wrap, pour in the batter, and cover with plastic wrap.
  4. Heat in the microwave at 500 W for 2:30. Remove from the microwave and let cool as-is.
  5. Once cooled, chill in the refrigerator. After removing from the Tupperware, cut the cake through the plastic wrap.
  6. It's fluffy when hot, but becomes a moist and creamy cheesecake when chilled It's soft when hot, so be careful when removing from the Tupperware.

So that is going to wrap this up with this exceptional food 2.5 minute cheesecake in the microwave recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!