crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice
crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How To Make SUPER CRUNCHY CRISPY PORK BELLY - CHINESE SIU YUK SIEW YOKE 燒肉. 돼지도축장(선진국), a pig slaughterhouse,屠畜場 My recipe of the day is for crispy tilapia with spicy Thai basil sauce, which has been posted for a few years now, but I am updating the photography. You can easily serve this with something like steamed jasmine rice, or if you have more time, it works with something like pad thai or any other Asian noodles.

crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice using 26 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice:
  1. Prepare crispy pork cheeks
  2. Prepare 5 lb pig cheeks
  3. Prepare 3 stalks lemon grass
  4. Take 1 bulb garlic
  5. Take 2 star anise
  6. Take 3 cup sake
  7. Make ready 5 cup light chicken stock
  8. Take 2 tsp korean chile flake
  9. Prepare 2 tsp salt
  10. Prepare 2 cup water
  11. Prepare pineapple, orange glaze
  12. Make ready 1 cup pineapple juice
  13. Take 1 cup OJ
  14. Make ready 1 cup mea poy
  15. Get 2 tbsp tamari
  16. Get 2 tbsp honey
  17. Prepare 2 tbsp sambal Olek
  18. Make ready 2 tbsp corn starch
  19. Take 1 1/2 tbsp cold water
  20. Get thai basil and lemon rice
  21. Make ready 3 cup jasmine rice
  22. Make ready 6 cup water
  23. Prepare 2 tsp salt
  24. Prepare 2 tbsp lemon aest
  25. Prepare 1/2 cup thai basil
  26. Get 2 tbsp mirin

Spicy Orange Glaze: Place all ingredients in a medium saucepan and bring to a boil on the grill. Thai-style sweet and spicy pineapple fried rice with scrambled eggs and cashews. This pineapple fried rice recipe was inspired by a meal at Sweet Basil in Norman, Oklahoma over the holidays. I really loved the combination of sweet, caramelized pineapple with Thai spices.

Steps to make crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice:
  1. Pig cheeks - heat oven to 375 - bruise lemon grass - place all braising ingredeints into deep baking dish cover with foil and place in oven for 2 hours
  2. after two hours remove from oven and place baking dish in the cooler for at least 30 min. - (i do this because the meat will be super tender and cooling it will let it keep its shape)
  3. Glaze - combine all ingredeints except corn starch and water. - bring to a boil
  4. mix starch and water and slowly whisk mix into glaze - this will thicken slightly - mix well and remove from heat
  5. Rice - bring water to a boil - add lemon zest, rice and salt. mix well - cover and simmer for 35 min
  6. chiffonade thai basil
  7. lay out cooked rice on a half sheet pan or a baking dish. - sprinkle mirin and basil over rice and fold it into its self. then press into a even solid layer
  8. Plating - using a ring mold cut rice out of the pan and place in the center of the plate
  9. take two pig cheeks and dust with corn starch. - deep fry for 3/5 min.
  10. remove from fryer and place on top of rice. - add a few tablespoons of glave over pork/rice stack and garnish with micro celery or celery leaves and toasted sesame seeds

Crispy chicken in Thai-style sweet and sour sauce, a touch of sesame oil, sesame seed and Country Pad Thai. Spicy version with chicken, squid, shrimp and basil. Stir-fried rice noodle with ground peanut Pineapple Fried Rice. With chicken, vegetable, pineapple, egg and a touch of curry powder. A spicy and simple Thai inspired rice dish!

So that is going to wrap it up for this special food crispy pig cheeks with spicy pineapple,orange glaze and thai basil,lemon rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!