Chicken Artichoke Pesto Pasta (crocpot)
Chicken Artichoke Pesto Pasta (crocpot)

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken artichoke pesto pasta (crocpot). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Artichoke Pesto Pasta (crocpot) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Artichoke Pesto Pasta (crocpot) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken artichoke pesto pasta (crocpot) using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Artichoke Pesto Pasta (crocpot):
  1. Make ready 5 lb chicken thighs, I used the frozen pack I had in freezer
  2. Prepare 1 pack frozen spinach
  3. Prepare 3 cans condensed cream of mushroom soup
  4. Get 3 mushroom soup cans of milk
  5. Take 1 can black olives drained and halved
  6. Make ready 1 (4 oz) pack sundries tomatoes cut into quarter size pieces
  7. Get 1 lg can mushrooms drained
  8. Make ready 2 (6.5 oz) jars marinated artichokes drained and halved
  9. Prepare 1 tbsp pesto
  10. Take 1 box your favorite pasta like ziti, rigatoni etc
  11. Make ready 2-4 cups mozzarella or provolone etc (cheesey texture to food)
  12. Make ready 1 tbsp crushed red pepper flakes
  13. Make ready 1 tbsp black pepper
  14. Make ready 1 tbsp dried minced onion
  15. Make ready 1 tbsp fresh minced garlic
  16. Get 1 tbsp parsley flakes or Italian seasoning
Instructions to make Chicken Artichoke Pesto Pasta (crocpot):
  1. In crocpot put chicken frozen or thawed. **(I recommend without skin or bone.) Pro tip: If frozen and has skin, after about 45 min into recipe remove chicken and it will be warm enough to easily break apart the pieces and deskin. (Remove bone once chicken is thoroughly cooked.)
  2. Add into crocpot all ingredients EXCEPT PASTA
  3. Cook until chicken is thoroughly cooked. Then pull into smaller chunks remove the bone if any, and mix in the now drained COOKED box of pasta. Adding in your cheese and mix.

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