Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan spinach dip crescent roll ring🥯. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan spinach dip crescent Roll Ring🥯 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegan spinach dip crescent Roll Ring🥯 is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have vegan spinach dip crescent roll ring🥯 using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan spinach dip crescent Roll Ring🥯:
- Make ready 1 cup chopped spinach
- Prepare 1 cup cream cheese
- Make ready 1 cup all purpose flour
- Get 2 tbsp butter
- Take 1 tsp black pepper powder
- Take 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Prepare Salt as per taste
- Prepare as needed Oil
Instructions to make Vegan spinach dip crescent Roll Ring🥯:
- Assalamualaikum,take a all purpose flour,add a pinch of salt,butter,and mix well,knead a DOUGH, keep aside,
- Then chopped a spinach,keep aside,take bowl add a Cream cheese mix a all spices,mix well,then put in a chopped spinach,
- Mix a together all mixture,now roll the dough,and cut a pizza shape and size,
- Arrange cut a piece like this picture,then put in a spinach dip sauce,very gently,fold a all petches (look like a picture)
- Make a other big, medium or small crescent rolls,
- Sprinkle a peprika powder,and baked a crescent rolls for pre heat 250 degree, 18 minutes,
- Now,serve the hot,…….
So that is going to wrap this up for this exceptional food vegan spinach dip crescent roll ring🥯 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!