Kanya 's Mussels in Hot Basils
Kanya 's Mussels in Hot Basils

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kanya 's mussels in hot basils. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Kanya 's Mussels in Hot Basils is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Kanya 's Mussels in Hot Basils is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook kanya 's mussels in hot basils using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kanya 's Mussels in Hot Basils:
  1. Take 1 kg mussels /cleaned /shelled
  2. Take chili compounds
  3. Make ready 10 clove garlic
  4. Prepare 100 grams ginger
  5. Make ready 100 grams peppercorns
  6. Get 2 fresh hot chili sliced
  7. Take 100 grams birdeyes chili,or any chili you have,reduce to half or third of amouth,mine is very spicy
  8. Make ready seasoning
  9. Get 2 tbsp oyster sauce
  10. Take 2 tbsp soya sauce
  11. Get 1 tbsp sesame oil
  12. Get 1/2 tbsp sugar
  13. Take 1 tsp salt
  14. Prepare 1/3 tbsp fish sauce
  15. Make ready 1 tsp black pepper
  16. Take 4 yard long beans,or any beans you have /chopped
  17. Get 3 bunch hot basils
  18. Make ready 1 tbsp roasted chili paste
  19. Make ready 1/2 cup mixes diced pepper and onion
Steps to make Kanya 's Mussels in Hot Basils:
  1. Clean mussels,prepare vegetables,mix seasoning,crush garlic and birdeyes chilli (basically add only 20 birdeyes chilli is fine for one kilograms mussels ,but i make mine spicy ),slice fresh chilli,chop ginger
  2. On the wok,heat vegetables oil on medium heat,fry crush garlic with chili,ginger until fragrance,add mussels,beans sliced,onion,peppers,peppercorn,stir to mix
  3. Heat up to high volume ,add seasoning,after 3 to 4 mins mussels is cook,there will be a lot of water in the wok,now you add roasted chili paste,stir to mix,after 2 mins ,water will reduce ,add hot basil ,stir again,heat off..
  4. Serve hot with steamed rice :)

So that’s going to wrap it up for this special food kanya 's mussels in hot basils recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!