Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian (vegan) five bean chunky chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian (Vegan) Five Bean Chunky Chili is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetarian (Vegan) Five Bean Chunky Chili is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetarian (vegan) five bean chunky chili using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Take Base
- Take 2 onions (small, sweet, yellow, chopped small)
- Make ready 1/2 onion (large, purple, chopped rough)
- Get 1 carrot (chopped chunky)
- Get 2 celery stalks (chopped, chunky)
- Make ready 12 oz mushrooms (baby Bella, some stems removed)
- Get 1/4 cup grapeseed oil
- Get 4 oz olives (black, sliced)
- Get 1 can corn (sweet, drained)
- Make ready 1 can beans (navy, drained)
- Get 1 can beans (red, drained)
- Make ready 1 can beans (black, drained)
- Take 1 can beans (kidney, drained)
- Prepare 1 can beans (pinto, drained)
- Take 1 can tomatoes (diced)
- Prepare 1 can tomatoes (rotel)
- Prepare 12 oz beer (brown, or dark - I use Newcastle)
- Take 3 envelope Chili Seasonings
- Get 1/4 cup honey (or brown sugar)
- Get 1 tbsp chocolate powder
- Make ready 1 pepper (bell, orange)
- Make ready 1 pepper (bell, red)
- Get Optional
- Take 1 Shredded Cheese
- Get 1 White Rice
- Take 6 chipotle peppers
- Prepare 1 bunch onions (green, chopped)
- Make ready 1 bunch Cilantro (chopped)
- Get 1 sour cream
- Make ready 1 Tortilla Chips
Instructions to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
- Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low.
- Add sauteed onions to crock pot mixture. And chipotle peppers.
- Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally.
- Serve with rice, salad, chips, cornbread, or by itself.
- Garnish with cilantro, green onions, cheese, sour cream, salsa.
So that is going to wrap this up with this exceptional food vegetarian (vegan) five bean chunky chili recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
