Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy eggplant casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Eggplant casserole is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cheesy Eggplant casserole is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Eggplant casserole:
- Make ready 1 eggplant
- Prepare 1 package cream cheese
- Get 2 eggs
- Get 1 tsp salt
- Prepare 1 tsp black pepper
- Prepare 1 tbsp garlic powder
- Get 1 packages ritz crackers crushed
- Prepare 8 oz pepper jack cheese shredded
- Take 1 stick butter
Steps to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that’s going to wrap it up for this exceptional food cheesy eggplant casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
