Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crescent roll wreath. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crescent Roll Wreath is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crescent Roll Wreath is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crescent roll wreath using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crescent Roll Wreath:
- Make ready 1 packages Crescent Rolls
- Make ready 4 cup Spinach (frozen or fresh)
- Take 4 cup Stuffing
- Make ready 4 medium Sliced Boneless Chicken Breasts
- Get 1 can Cream of Mushroom soup
Instructions to make Crescent Roll Wreath:
- Preheat oven to 375
- Prepare stuffing mix, spinach (if frozen), and chicken breasts. Season to taste, slice and sit to the side.
- On a large pizza pan, arrange the crescent rolls so they make a complete circle, small points overlapping, so the dough resembles a star. Press dough together so it becomes one, solid mass.
- Add stuffing mix, spinach, and sliced chicken breast in layers, coat evenly with cream of mushroom soup.
- Fold long corners of crescents on top of layers, repeat until entire dish is covered and looks like a wreath. (There will be holes where you can see your stuffing)
- Bake in oven until top of crescent is golden-brown.
- Slice, serve, and enjoy!
So that’s going to wrap it up with this exceptional food crescent roll wreath recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
