Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, selai nanas (homemade). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Selai Nanas (HomeMade) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Selai Nanas (HomeMade) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have selai nanas (homemade) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Selai Nanas (HomeMade):
- Take 1 buah Nanas
- Take 100 ml Air
- Prepare 250 gr Gula Pasir
- Make ready Secukupnya Cengkeh, Kayu Manis
- Get 1 sdt Vanili
Instructions to make Selai Nanas (HomeMade):
- Blender nanas dengan tembahkan air sampai halus
- Tuang di wajan anti lengket bersama gula pasir, vanili, cengkeh dan kayu manis lalu masak dengan api kecil
- Aduk aduk sampai merata dan mengental (ini prosesnya harus extra sabar, saya gunakan spatula kayu untuk mengaduk)
- Setelah mengental (proses panjang mengaduk dengan durasi kurang lebih 1,5 jam), nanas akan pekat dan berubah warna dan siap untuk dimasukkan ke toples
So that’s going to wrap this up with this exceptional food selai nanas (homemade) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
