Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sausage crescent rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage Crescent Rolls is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sausage Crescent Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook sausage crescent rolls using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Crescent Rolls:
- Take 1 lb Sausage
- Prepare 2 can Crescent Rolls
- Make ready 8 oz Cream Cheese
- Get 1 each Egg White
- Make ready 1 Poppy Seeds
Instructions to make Sausage Crescent Rolls:
- Preheat oven to 350°F
- Use a skillet: Scramble sausage and drain grease.
- Mix in soften cream cheese
- Spoon mixture on crescent triangle roll and roll up.
- Coat each roll with egg white and sprinkle poppy seed on top.
- Bake in middle of oven approximately 20 minutes.
- Serve whole or slice rolls in forths.
So that is going to wrap this up for this special food sausage crescent rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
