Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese green beans. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chinese Green Beans is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chinese Green Beans is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chinese green beans using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chinese Green Beans:
- Prepare 2 cup fresh green beans, trimmed and washed
- Make ready 1/3 cup low sodium soy sauce
- Prepare 1/2 cup packed brown sugar
- Make ready 1/2 tsp ground ginger or 1 tsp. fresh
- Take 2 clove garlic, minced
- Take 1 sesame seeds
Steps to make Chinese Green Beans:
- Place green beans in saucepan. Add about a half a cup of water, steam for about 15 minutes on medium or until they are almost done.
- While they are cooking, in a small sauce pan add soy sauce, brown sugar, ginger, and garlic. Cook on medium for 5 minutes. Turn off heat until green beans are done.
- When green beans are done, drain the water. Add sauce and simmer for 5 minutes. Top with sesame seeds.
So that is going to wrap it up with this special food chinese green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
