Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Au Gratin Kielbasa Skillet is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Get 1 pound cooked kielbasa or sausage
- Take 2 tbls vegetable oil
- Get 1 package au gratin potatoes
- Prepare 2 1/2 cups water
- Prepare 1 package (8 oz) frozen California blend vegetables
- Prepare 1-2 cups shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap it up with this special food au gratin kielbasa skillet recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
