Yakitori Sauce
Yakitori Sauce

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, yakitori sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Yakitori Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Yakitori Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yakitori sauce using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yakitori Sauce:
  1. Get 50 ml Sake
  2. Prepare 50 ml Mirin
  3. Get 100 ml Soy sauce
  4. Make ready 4 tbsp Brown sugar crystals
Instructions to make Yakitori Sauce:
  1. Heat the sake and mirin in a pot to boil off the alcohol.
  2. Turn off the heat, then add the soy sauce and brown sugar crystals.
  3. Simmer until reduced by 1/3.
  4. Heat the oven to 200℃, line a baking sheet with kitchen parchment paper, and cook the yakitori for 6 minutes.
  5. Once 6 minutes have passed, pour on some sauce, cook for another 6 minutes, then pour on some more sauce. Cook for 3 minutes to finish!
  6. Transfer to a dish and the yakitori is finished!
  7. If you grill it just before eating, its even more delicious.
  8. Top the rice with some sauce, then top it with the yakitori. Garnish with shredded nori to complete a yakitori rice bowl.

So that’s going to wrap this up with this exceptional food yakitori sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!