Easy Family Sized Bacon & Egg Breakfast
Easy Family Sized Bacon & Egg Breakfast

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy family sized bacon & egg breakfast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Easy Family Sized Bacon & Egg Breakfast. Option to add different veggies and meats. I have used tomatoes and ham instead of bacon. Also you can add a sixth egg and this will still turn out perfect!

Easy Family Sized Bacon & Egg Breakfast is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy Family Sized Bacon & Egg Breakfast is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have easy family sized bacon & egg breakfast using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Family Sized Bacon & Egg Breakfast:
  1. Prepare 5 eggs
  2. Get 3/4 cup milk
  3. Get 2 green onion
  4. Take 2 packages pillsbury crescent reduced fat
  5. Take 1 cup cheese
  6. Get 1 pinch pepper
  7. Make ready 1/2 lb bacon or sausages

Part of the Whirlpool Corp. family of brands. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Sautéed bacon adds depth and a slightly salty note to this dish's easy, homemade tomato sauce. Transfer the mixture to a paper towel-lined plate and wipe the skillet clean with paper towels.

Instructions to make Easy Family Sized Bacon & Egg Breakfast:
  1. Pre/heat your oven to 350 and warm fry pan at medium heat, start chopping the half pound bacon, ham or breakfast sausage in bite size chunks and pan fry (don't over cook)
  2. Chop green onion and grate cheese, set aside
  3. In a large bowl, Beat 5 eggs and milk, pepper and green onion
  4. Break dough into pieces as marked. rip those pieces into 2 big raw bite size pieces, place in the bowl with egg mixture. Allow time to soak. Drain meat and grease 9x12 pan or glass dish pour egg and dough mixture in pan.
  5. Add meat and cheese evenly over the egg & dough bake 20 to 25 mins.

Sautéed bacon adds depth and a slightly salty note to this dish's easy, homemade tomato sauce. Transfer the mixture to a paper towel-lined plate and wipe the skillet clean with paper towels. Easy festive biscuits; Christmas cupcakes; See more. I like to batch cook my bacon in the oven then use what I need and freeze the rest. You can also do smaller batches of bacon cooked in the microwave really quickly with a great crispy result.

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