Roasted Brussel Sprouts with Bacon and Apples
Roasted Brussel Sprouts with Bacon and Apples

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted brussel sprouts with bacon and apples. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted Brussel Sprouts with Bacon and Apples is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Roasted Brussel Sprouts with Bacon and Apples is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
  1. Prepare Fresh brussel sprouts
  2. Take slices bacon, diced and cooked for 3 minutes
  3. Make ready tart apples, peeled,cored and diced
  4. Prepare olive oil, extra virgin
  5. Prepare maple syrup
  6. Take balsamic vinegar
  7. Take freshly cracked pepper and sea salt
Steps to make Roasted Brussel Sprouts with Bacon and Apples:
  1. Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
  2. Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
  3. Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
  4. Enjoy!!

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