Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ☆ green bean casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
☆ Green Bean Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. ☆ Green Bean Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ☆ Green Bean Casserole:
- Take 1 1/2 lb Green beans (Fresh or Frozen)
- Get 3 tbsp Butter
- Take 1/2 Yellow onion - diced
- Get 6 slice Bacon - diced
- Get 1 can Cream of Chicken soup
- Take 1/2 cup Sour cream
- Take 6 dash Fresh black pepper
- Get 8 oz Cheddar cheese - shredded
- Get 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that’s going to wrap it up with this special food ☆ green bean casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
