Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuscan pasta with tomato basil cream. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuscan Pasta with Tomato Basil Cream is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tuscan Pasta with Tomato Basil Cream is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tuscan pasta with tomato basil cream using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuscan Pasta with Tomato Basil Cream:
- Take 1 packages refrigerated cheese ravioli (20oz)
- Make ready 16 oz sun dried tomato Alfredo sauce
- Make ready 2 tbsp White wine
- Take 2 medium tomatoes chopped (or 1 can diced tomatoes)
- Take 1/2 cup fresh basil
- Take 1/3 cup grated Parmesan Cheese
Steps to make Tuscan Pasta with Tomato Basil Cream:
- Prepare pasta according to directions (can also sub tortellini if you wish)
- Pour Alfredo sauce in saucepan. Pour wine into sauce jar, cover tightly and shake. Stir wine mixture, tomatoes and basil into pan with sauce.
- Cook over medium/low heat about 5 minutes or until heated through. Toss with pasta and sprinkle with the Parmesan Cheese.
So that is going to wrap it up for this exceptional food tuscan pasta with tomato basil cream recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
