Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mushroom pasta bake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mushroom Pasta Bake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mushroom Pasta Bake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom pasta bake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Pasta Bake:
- Take 500 grams Lean mince meat
- Take 350 grams Pasta Sauce
- Take 200 grams Spiral Pasta
- Make ready 1 Green bell pepper
- Prepare 1/2 Red Onion
- Prepare 5 tbsp Worcestershire Sauce
- Take 4 Mushrooms
- Prepare 3 tbsp Olive Oil
- Make ready 250 grams Shreaded cheese
- Make ready 100 grams Cottage cheese
Instructions to make Mushroom Pasta Bake:
- Fill large saucepan with water & boil
- Add olive oil to water then add pasta & heat on high for 12 mins
- Chop red onion, mushrroms and pepper into small pieces
- In separate pan cook meat on medium heat until brown
- Drain fat from meat then add onions, mushrooms, peppers, worcestershire sauce & pasta sauce to meat, stir and simmer
- Add meat to baking dish, spread cottage cheese across meat. place pasta across meat. Sprinkle cheese across pasta and bake for 20 mins middle oven shelf on No 4
So that is going to wrap it up for this special food mushroom pasta bake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
