Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, edamame (green soy beans). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Edamame (Green Soy Beans) is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Edamame (Green Soy Beans) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook edamame (green soy beans) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Edamame (Green Soy Beans):
- Take boiled edamame (green soy beans)
- Make ready garlic
- Make ready little cayenne pepper powder
- Get salt and pepper, as you like
- Get nam pla (fish sauce) ☆
- Get oyster sauce ☆
- Make ready water ☆
Instructions to make Edamame (Green Soy Beans):
- First, mix the ☆ ingredients! and set it aside .(´∇｀) The garlic needs to be chopped.
- Put a small amount of oil in a heated frying pan, stir fry the garlic.
- Once you have fried a little, put the green soy beans & a little cayenne pepper powder in and fry lightly.
- Remove from the heat, and add the mixed sauce, then briefly stir fry. Please adjust taste with salt and pepper. - It's ready to eat!
So that’s going to wrap it up for this exceptional food edamame (green soy beans) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
