Rose Paneer Sandesh
Rose Paneer Sandesh

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rose paneer sandesh. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rose Paneer Sandesh is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Rose Paneer Sandesh is something that I’ve loved my whole life. They are nice and they look wonderful.

Rose Paneer Sandesh Rose Paneer Sandesh also known as Sondesh & all time favorite amongst Bengali Sweets. Here is a quick & easy recipe which you can easily. Rose Paneer Sandesh Recipe, A Famous Dessert from Bengal.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rose paneer sandesh using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rose Paneer Sandesh:
  1. Make ready 2 cup paneer
  2. Take 4 tbsp rose syrup
  3. Prepare 1/2 cup milk powder or mawa
  4. Make ready 2 tbsp sugar powdered or as per taste
  5. Take 1 tsp ghee
  6. Take 1 tbsp gulkand (optional)

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Instructions to make Rose Paneer Sandesh:
  1. First in a mixer grinder bowl add grated paneer and give it a good spin until it becomes smooth.
  2. Now heat a pan with ghee, add paneer and cook for 2 to 3 mins on low to medium heat till it free of moisture.
  3. Now add rose syrup, mix well and cook till rose syrup dries up little.
  4. Now add milk powder and powdered sugar, mix well till well combined (add gulkand and mix well)and switch off the heat.
  5. Meanwhile grease a tray with little ghee and immediately pour the mixture into the tray spread evenly all over the tray pat nicely.
  6. Let it cool completely and after set cut it into pieces and serve.

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