Prawn and Pineapple Rice
Prawn and Pineapple Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn and pineapple rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Prawn and Pineapple Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Prawn and Pineapple Rice is something that I’ve loved my whole life.

Cook your rice in advance to get ahead - run it under cold water to chill quickly, then freeze in a food bag for up to one month. This Thai fried rice with pineapple and shrimp recipe is simple to make and so delicious. It makes a wonderful side dish or main meal. Thai Fried Rice With Pineapple and Prawns.

To begin with this particular recipe, we have to prepare a few components. You can have prawn and pineapple rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawn and Pineapple Rice:
  1. Prepare 30 grams Butter
  2. Make ready 45 mls. Cooking Oil/ Olive Oil
  3. Take 500 mls (2 cups) Basmati Rice
  4. Prepare 420 grams Prawns
  5. Prepare 420 gram Tin. Pineapple Chunks in Juice
  6. Prepare 250 mls. (1 Cup) Peas
  7. Prepare 250 mls. (1 Cup) Sweet Corn
  8. Get 2 Fish Stock Cubes
  9. Make ready 750 mls. Hot Water

Carve out the pineapple with a knife and then dice. Soak the pineapple in lightly salted water. To the wok, add the green curry paste and light soy sauce. Add peas, drained bamboo shoots, prawns and stir well.

Instructions to make Prawn and Pineapple Rice:
  1. Put Oil and Butter into a Wok or large saucepan and heat gently. Add Rice and stir until golden brown.
  2. Add hot water and stick cubes, stir until dissolved.
  3. Then add Prawns, Pineapple, including juice!, Peas andSweet Corn.
  4. Bring to the boil, then turn down to a simmer. Stir gently until all liquid has bee absorbed by the rice. Enjoy!

To the wok, add the green curry paste and light soy sauce. Add peas, drained bamboo shoots, prawns and stir well. Season again and cook until the prawns are tender. Add more spring onions, lime juice and garnish with coriander. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner.

So that’s going to wrap this up with this exceptional food prawn and pineapple rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!