Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ham and bean soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
Ham and Bean Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Ham and Bean Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have ham and bean soup using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Bean Soup:
- Prepare 2 lb ham shank
- Make ready 1 lb navy beans
- Take salt & pepper
Soup Beans And Ham in a Camp Dutch Oven. Got a ham bone on leftover from the holidays? Put it to good use in this comforting slow-cooker soup. Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a.
Steps to make Ham and Bean Soup:
- Soak 1lb bag of navy beans in water for 30 minutes to an hour.
- Drain off dirty water. Put soaked beans into a large pot of water along with the ham shank.
- Boil on medium/low for about 3-4 hours. Stirring occasionally and adding water in as needed to keep covered.
- Remove ham shank and shred meat from bone. Removing fat from meat. Place back into pan with beans. Cook liquid down until its a nice soup consistency.
Nana's Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipe is a great way to use your leftover holiday ham bone. This delicious and hearty ham and bean soup will fill you up. recipe also includes "how to" instructions for canning soup to store in your pantry! I finally canned my first batch of Ham and Bean Soup a few months ago. I am loving having this delicious soup in my pantry, ready to open, re-heat, and eat. Starting with a package of dried bean soup mix instead of using canned beans helps keep the sodium in check.
So that’s going to wrap this up with this exceptional food ham and bean soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
