Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bill's red beans and rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Another Cooking with Bill, Bill's Kitchen, In Bill's Kitchen.oh well, no idea of the name yet. A comfort food, dark chicken meat (legs), spicy sausage. Red beans and rice is an emblematic dish of Louisiana Creole cuisine (not originally of Cajun cuisine) traditionally made on Mondays with red beans, vegetables (bell pepper, onion, and celery), spices (thyme, cayenne pepper, and bay leaf) and pork bones as left over from Sunday dinner.
Bill's Red Beans and Rice is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bill's Red Beans and Rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook bill's red beans and rice using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bill's Red Beans and Rice:
- Get 1 lb Dry Red Kidney Beans
- Make ready 4 cup Chicken Stock
- Make ready 2 cup Water
- Take 1 each Green Pepper (chopped)
- Prepare 1 medium Onion (chopped)
- Make ready 3 each Celery Stocks (chopped)
- Prepare 15 oz Can Diced Tomatoes
- Take 4 clove Garlic (minced)
- Get 6 dash Tobasco
- Prepare 1 lb Andouille Sausage (sliced)
- Make ready 2 tbsp Creole Seasoning
- Get 1/4 tsp ground cumin
- Make ready 2 dash liquid smoke
I was trying to find one and made this. Red Beans and Rice Recipe - smoky, spicy, and overly comforting beans and rice combo with smoked sausage and turkey flavored with creole seasoning. Delightfully full of complex flavors that is simple and easy. Truly a must-have on your weekly rotation!
Steps to make Bill's Red Beans and Rice:
- Place all ingredients into crockpot for 6-7 hrs on high.
- Serve over rice. Garnish with chopped green onion.
The ingredients in this vegan red beans and rice recipe are simple: onion, celery, green pepper, tomatoes, and red beans. What makes the zesty flavor is the homemade Cajun spices: cayenne, paprika, oregano, and thyme. And if you can handle the heat, the finishing touch is the hot sauce! Traditional Louisiana red beans and rice also uses Andouille sausage which we did not add, but you could if you wanted. A vegetarian recipe for Caribbean-style red beans and rice simmered and spiced with garlic, nutmeg, and cinnamon for a healthy meal.
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