Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sesame edamame. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sesame Edamame is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sesame Edamame is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook sesame edamame using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sesame Edamame:
- Take edamame
- Prepare dark soya sauce
- Make ready salt
- Prepare roasted sesame seeds
- Make ready sesame oil
Instructions to make Sesame Edamame:
- Boil edamame with salt for 10 minutes, covered.
- Strain and remove water from it. Pat dry.
- Heat wok or thick bottom kadai, pour sesame oil followed by edamame.
- Toss for few minutes and add dark soy sauce.
- Let all the sauce evaporate, sprinkle roasted sesame on it.
- Serve hot. Can be eaten as snacks, lunch and dinner as well.
So that is going to wrap it up with this special food sesame edamame recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
