Creamy basil sauce with bowties
Creamy basil sauce with bowties

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy basil sauce with bowties. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy basil sauce with bowties is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy basil sauce with bowties is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have creamy basil sauce with bowties using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy basil sauce with bowties:
  1. Get 1 box bowtie pasta
  2. Make ready 1 onion, chopped
  3. Prepare 1 seeded tomato chopped
  4. Prepare 3 minced garlic cloves
  5. Prepare 1 3/4 cup bechamel
  6. Take 3/4 cup freshly grated parmesan
  7. Take 3/4 cup pesto
  8. Get 1 bunch fresh basil
Instructions to make Creamy basil sauce with bowties:
  1. Heat a heavy iron skillet on medium high and add your chopped onion to 2tbs of olive oil to sweat
  2. Add your garlic then your pesto and start cooking your pasta to box directions
  3. Add your chopped tomatoes and your bechamel and taste for salt and pepper and maybe a little cayenne pepper if you're into that.
  4. Mix in your al dente pasta with your sauce and top with grated Parmesan and basil and serve.

So that is going to wrap it up with this special food creamy basil sauce with bowties recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!