Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried kandar chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Kandar Chicken is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried Kandar Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried kandar chicken using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried Kandar Chicken:
- Prepare 3 kg chicken - cut into pieces
- Make ready 50 g ginger juice
- Make ready 100 g shallot juice
- Take 50 g fennel seed
- Make ready 30 g curry leaves
- Make ready 150 g green chillies - chopped
- Prepare 3 eggs
- Take 60 g turmeric powder
- Get 30 g red chilli powder
- Prepare 50 g meat curry powder
- Get 300 g corn flour
- Get 150 g rice flour
- Prepare few drops red colouring
- Take 2.5 ml cooking oil - for deep-frying
Instructions to make Fried Kandar Chicken:
- In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge.
- Take out from fridge and leave it out at least 30 minutes before deep-frying.
So that’s going to wrap this up with this exceptional food fried kandar chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
