Tomato Pie
Tomato Pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tomato pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tomato Pie is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tomato pie using 13 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Tomato Pie:
  1. Get 2 cups Whole Wheat Flour.
  2. Make ready 3/4 cup Butter,chilled and cubed
  3. Get 1 Tsp Salt.
  4. Prepare 1/2 cup Ice cold Water
  5. Get 4 cups Tomatoes,thinly sliced
  6. Get 1 1/2 Tsp Salt
  7. Prepare 1/2 cup Mayonnaise.
  8. Prepare 1 Tbsp Fresh Lemon juice
  9. Prepare 1 Cup Shredded Parmesan cheese
  10. Take 1 1/2 Cup Sweet Corn
  11. Make ready 2 Tbsp Fresh basil finely chopped
  12. Make ready 1 Tbsp Fresh chives
  13. Take 1/4 Tsp Freshly ground black Pepper
Steps to make Tomato Pie:
  1. Steps for preparing pie-crust:-
  2. In the bowl add whole wheat flour and salt.
  3. Add chilled butter cubes to flour rub with fingers tips until mixture resembles bread crumbs.
  4. Mix well and slowly add chilled water to form a stiff dough.
  5. Wrap dough in cling wrap and refrigerate for 30 minutes.
  6. After 30 minutes take out the dough from the refrigerator and roll dough into a circle on a lightly floured surface.
  7. Preheat oven at 220*C for 10 minutes.
  8. Fit rolled dough into a pie pan,pressing firmly against bottom and sides.
  9. Fill pastry with dried beans (this will keep the crust from bubbling up) and bake at 220*C for 20 minutes.
  10. Once done Cool completely on a wire rack for about 30 minutes.
  11. Steps for preparing pie filling:-
  12. Place sliced tomatoes in a single layer on paper towel,sprinkle with 1 tsp of salt. Let stand 10 minutes.
  13. Whisk together mayonnaise, lemon juice, and 3/4 cup cheese in a small bowl.
  14. Steps for assembling pie and baking:-
  15. Preheat oven at 190*C for 10 minutes.
  16. Sprinkle 3/4 cup corn in bottom of crust, sprinkle with 1 Tbsp basil, 1 1/2 tsp chives, 1/4 tsp salt, and 1/8 tsp pepper.
  17. Pat dry sliced tomatoes with a paper towel.
  18. Arrange half of tomato slices over corn, overlapping slightly.
  19. Repeat layering with remaining corn,basil,chives, salt, and pepper.Now spread mayonnaise mixture over filling.
  20. Arrange remaining tomatoes over mayonnaise mixture, overlapping slightly.
  21. Sprinkle 1/4 cup parmesan cheese,chives and basil leaves over tomatoes.
  22. Bake at 190*C for 25-30 minutes or until filling is bubbly and cheese is melting.
  23. Let stand on a wire rack 15 minutes before cutting into wedges

So that is going to wrap this up with this exceptional food tomato pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!