Mint - Virgin -Mojito
Mint - Virgin -Mojito

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mint - virgin -mojito. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mint - Virgin -Mojito is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mint - Virgin -Mojito is something which I have loved my whole life.

Virgin Mint, a contrasting green freshness that recalls a luxury journey to a glamorous escape, is an effervescently aromatic fragrance with a distinctive sillage, cooling and bracing like the perfect. A reassuring fragrance with an extremely modern trail. The power and freshness of mint and lavender, evoking the familiar, comforting scent of shaving soap, is transformed by the sensuality of vanilla.

To get started with this recipe, we must prepare a few ingredients. You can cook mint - virgin -mojito using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mint - Virgin -Mojito:
  1. Get 20 Mint leaves
  2. Get 2 lemon
  3. Make ready 2 tbsp sugar
  4. Make ready as needed Soda water
  5. Make ready Aa needed Green lemon sprinkle
  6. Make ready Aa needed Tall glasses
Instructions to make Mint - Virgin -Mojito:
  1. Take a muddle.add mint leaves, sugar and lemon wedges and muddle….to mix and release the juices
  2. Take lemon sprinkle in a bowl
  3. Take a tall glass. apply lemon or sugar syrup on the rim.coat the rim in sprinkle
  4. Add the lemon juice and mint from muddler in the glass.Top it up with chilled soda and ice cubes.serve chilled

So that is going to wrap this up with this special food mint - virgin -mojito recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!