Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moist chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Moist Chocolate cake is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Moist Chocolate cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have moist chocolate cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Moist Chocolate cake:
- Take 2 and a half cup flour
- Prepare 1 and a half cup hot water
- Prepare 2 cups sugar
- Take 3 eggs
- Prepare Half cup veg oil
- Take 1 tablespoon vinegar
- Make ready Half cup cocoa powder
- Make ready 1 tablespoon browning (optional)
- Prepare 1 tablespoon baking soda
- Get 1 tablespoon vanilla flavor
- Take 1 tin evaporated milk
Instructions to make Moist Chocolate cake:
- Mix all wet ingredients together
- Mix all dry ingredients together
- Combine (either wet to dry or dry to wet)
- Butter and flour your pan
- Pour your mixture in the pan
- Set your oven at 200 degrees
- Insert your pan and allow to bake.
So that is going to wrap this up for this special food moist chocolate cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
