Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, for bento salt-boiled broccoli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
For Bento Salt-Boiled Broccoli is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. For Bento Salt-Boiled Broccoli is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have for bento salt-boiled broccoli using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make For Bento Salt-Boiled Broccoli:
- Make ready 1 bunch Broccoli
- Take 1 tsp plus Salt
- Make ready 1000 ml plus Water
Steps to make For Bento Salt-Boiled Broccoli:
- Rinse the broccoli well with water. Chop off the stem, then break the floret into smaller bunches. Peel the hard parts of the stem to chop into smaller pieces.
- Heat some water in a pot. Add salt and bring it to a boil. Start with adding the broccoli stems. After about 20 seconds, add the rest of the broccoli. Cook for 1-2 minutes and drain in a sieve.
- Fan the broccoli. This makes the broccoli retain its beautiful green color as well as preventing it from softening.
- Salmon Terikyaki Bento
So that’s going to wrap this up with this special food for bento salt-boiled broccoli recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
