Dry Pepper Chicken
Dry Pepper Chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dry pepper chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dry Pepper Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Dry Pepper Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dry pepper chicken using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dry Pepper Chicken:
  1. Get 600 gr. Chicken pieces (without bone)
  2. Take 2 tblsp Coconut Oil
  3. Get 1 tblsp Fennel Seeds
  4. Prepare 2 big Onions (finely sliced)
  5. Get 2 green Chili's (slit)
  6. Get 1 Spring Curry leaves
  7. Get 2 tblsp Ginger-Garlic Paste
  8. Make ready 1 tsp Turmeric Powder
  9. Take 2 tblsp Coriander Powder
  10. Take 2 tsp Garam Masala
  11. Get to taste Salt
  12. Get 2 tblsp black Pepper powder
  13. Prepare 1 1/2-2 tsp Lemon juice
  14. Make ready Coriander leaves for garnishing
Instructions to make Dry Pepper Chicken:
  1. Heat 2 tblsp Coconut oil in a pan. Add 1 tblsp Fennel seeds and let them crackle for few seconds. Then add the finely sliced Onions, Curry leaves and 2 slit green Chilis and mix well. Saut everything till the onions turn slightly brown in color.
  2. Now add 2 tblsp Ginger-Garlic Paste to it and mix well. Saute everything till the raw smell is gone.
  3. Then add 1 tsp Turmeric P., 2 tblsp Coriander P., 2 tsp Garam Masala and Salt to it and mix everything well. Saute for 30 seconds.
  4. Add 600 gr. Chicken pieces and mix well with the masala. Then close the lid and let it cook on medium heat till chicken is cooked. (Stir in between. The Chicken will release enough water by itself)
  5. When the chicken is cooked open the pan and nearly dry the chicken on high heat.
  6. Then add 2 tblsp black pepper p. and 1 1/2 - 2 tsp lemon juice to it and mix everything well. Garnish with coriander leaves and it is ready to enjoy. :)

So that’s going to wrap it up with this exceptional food dry pepper chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!