Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato and basil bruschetta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato and Basil Bruschetta is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Tomato and Basil Bruschetta is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato and basil bruschetta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato and Basil Bruschetta:
- Prepare 7 Small tomatoes (bigger than a cherry tomato)
- Prepare 1/4 cup Basil
- Make ready 3 tbsp Vegetable oil (you can use healthier oil)
- Take 1 dash Salt and pepper
- Take 1 clove garlic
- Make ready 1 1/2 tbsp Onion, finely chopped
- Prepare 1 French baguette
- Prepare 1 Grated cheddar cheese
Steps to make Tomato and Basil Bruschetta:
- Dice tomatoes and put on a bowl. Chop basil in bits. Add to the bowl.
- Finely cut garlic and then add to the bowl. Add the onion as well.
- Add the oil and seasonings. Mix well and then set aside.
- Cut the baguette into almost 1in sideways so that you can put more of the mixture.
- Toast the sliced bread until golden brown and then spoon the mixture on top. You can sprinkle cheese if you want because I want mine with cheese.
- Eat it while it's hot! Some like it cold. If so, refrigirate for a few hours. Enjoy!
So that is going to wrap it up with this exceptional food tomato and basil bruschetta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
