Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken in air fryer. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tandoori Chicken in air fryer is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tandoori Chicken in air fryer is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Prepare pieces chicken medium size
- Take ginger garlic paste
- Make ready yoghurt
- Prepare salt, chilli powder, cumin coriander powder, chat n garam Masala
Instructions to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that is going to wrap it up with this special food tandoori chicken in air fryer recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
